This week, Tracy, Lauren and I wrapped up what can only be called the craziest year … ever. Our guest this week is Mikey of V Wine Room. Take a listen as he unpacks how he went from answering a Craig’s List ad for “Do You Like Wine” to starting the only tasting room in West Hollywood. You know we love a good entrepreneurial pioneer story. We even receive a mini wine session for those that feel like learning more about small wineries from around the world and what Mikey has in stock for you. BTW, some of his favorite spots in the City include WeHo Bistro on La Cienega and Craig’s on Melrose.
And as we head into another phase of stricter quarantines, the three of us dish on what we did this week and how we plan to get creative for our New Year’s Eve plans tomorrow night. (Here’s a hint: it may involve caviar and bubbles. And something sweet).
LET’S EAT
Specialty New Year’s Eve Menus & Offerings: BOA Steakhouse, Cavatina, Cecconi, Craig’s, Eveleigh, Gelson’s, Katana, Madre, Margot, Mauro’s Cafe, Norah, Petrossian, Pura Vita
Cocktails & More: WeHo Night Market by Employee’s Only, John & Pete’s, Trader Joe’s, V Wine Room (duh – have you listened to the podcast yet? Mikey knows so much abot wine)
The Great Steak Off: BOA Steakhouse, Carlitos Gardel, Fresh Corn Grill, Lala’s Grill,
Burger Challenge: Astro Burger, Belcampo, Dialog Cafe, Hi Ho Cheeseburger
Onion Rings: Astro Burger, Connie & Ted’s
Grab & Go: Alfred, Cafe La Boheme
Sweet Tings: Cobblestone Goods, Fresh Corn Grill, Le Salon de The
Other: Tesse, Tocaya Organica
LET’S GIVE
Donating/Resell Clothing: Out of the Closet, Poshmark, The Real Real
Giving Back: Blood Drive at Cedars-Sinai
COVID-19 Research & Resources: COVID-19 Action Initiative
Thanks for stopping by and continue to check back as I add more links to and update this post and feel free to take a listen to the podcast here. What about you? How are you celebrating New Year’s Eve 2020? Please share in the comments below or find me on IG.
xx
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